de_DESituated at 240 Central Park South on Columbus Circle in Manhattan, New York City, Marea is a distinctive Italian and seafood restaurant that first opened its doors in May of 2009. Over the years, this prominent dining destination has drawn significant attention from prominent culinary figures, media outlets, and guidebooks alike. In 2016, the acclaimed author and television personality Anthony Bourdain named Marea as one of his personal favorite places to dine within New York City. The venue was also selected for the Financial Times column Lunch with the FT in July of 2013, with businessman Ron Perelman attending as the featured guest, and the location has additionally made an appearance on the television program Top Chef All Stars.
Throughout its operating history, the restaurant has accumulated considerable recognition within the American dining scene. In 2010, the establishment captured the James Beard Award for best new restaurant. Its strong reputation has continued to resonate in recent years, with The Infatuation naming Marea among the fifteen most exciting dining spots in New York City in February of 2023. Further praise has come from Eater, which designated the venue as one of the city's top Italian spots, alongside inclusion in Business Insider's compilation of the best restaurants in America.
The establishment has also performed exceptionally well in traditional grading and assessment systems. In 2013, Zagats awarded the kitchen a food rating of 28 out of a possible thirty points, marking the highest rating achieved by any Italian restaurant in Manhattan at that time. Additionally, the dining establishment has been honored as a recipient of the AAA Five Star Award consecutively since 2011.