de_DESituated in the heart of London, England, Murano is located at 20 Queen Street in Mayfair, positioned right next door to the Indian restaurant Tamarind of London. The establishment first opened its doors to the public in August 2008 as a collaborative venture between prominent chefs Angela Hartnett and Gordon Ramsay. Following a period of successful operation under this initial partnership, head chef Hartnett purchased the restaurant outright from Ramsay, with the official business handover taking place in October 2010.
The culinary identity of Murano is largely rooted in Italian cuisine, while simultaneously drawing inspiration from French fine dining traditions. The menu showcases meticulously prepared dishes that have earned high praise from critics and diners alike, highlighted by signature creations such as perfectly proportioned crab tortelli. Beyond the kitchen, the dining experience is complemented by a high standard of professional hospitality, with reviewers frequently noting the superb quality of the staff service provided throughout the meal.
The interior design of the restaurant creates a sumptuous and serene setting designed for an elevated dining experience. Guests are welcomed into an atmosphere defined by plump upholstery, crisp linens, and warm leather details. Early reviews from prominent publications celebrated both the majestic food and the overall ambiance, cementing the establishment's reputation as a notable destination for discerning diners in the capital.